MENÚ DEL DÍA – TODAY’S MENU
PRIMER PLATO – FIRST COURSE
Fideuá - Fideuá (seafood rice)
Berzas - Berries
Sopa de picadillo - Consommé with boiled egg and ham
Pasta con atún y tomate - Pasta with tuna and tomato
Porra - Porra (thick chilled tomato soup)
Gazpacho - Gazpacho
Ajoblanco - Chilled almond soup
Ensalada mixta - Mixed salad
Ensalada de la casa - House salad
SEGUNDO PLATO – SECOND COURSE
Pluma ibéricas - Pluma Iberico pork feather loin
Filete pollo - Chicken fillet
Magro con tomate - Pork in tomato sauce
Pollo kentacky - Chiken kentaky
Montadito patatas huevo - Potato and egg montaderos
Filete San Pedro - San pedro steak
Boquerones - Fresh anchovies
Bacalaillas - Blue whiting
POSTRES – DESSERTS
Flan de huevo - Caramel egg custard
Pudin de frutos secos - Dried fruit pudding
Tarta de queso - Cheesecake
Tarta de zanahoria - Carrot cake
Tarta de chocolate - Chocolate cake
Tarta de la abuela - grandma cake
Natillas - Custard
Arroz con leche - Rice pudding
yogurt blanco con nueces - white yogurt with nuts
Helado bombón - Ice cream bonbon
Helado tarrina - Tub of ice cream
Platano - Banana
Cafe - Cofee
Tiramisú - Tiramisu
Tarta de milka - Milka's cake
Profiteroles con chocolate - Profiteroles with chocolate
PRECIO – PRICE
12.00