MENÚ DEL DÍA – TODAY’S MENU

PRIMER PLATO – FIRST COURSE

Fideuá - Fideuá (seafood rice)

Berzas - Berries

Sopa de picadillo - Consommé with boiled egg and ham

Pasta con atún y tomate - Pasta with tuna and tomato

Porra - Porra (thick chilled tomato soup)

Gazpacho - Gazpacho

Ajoblanco - Chilled almond soup

Ensalada mixta - Mixed salad

Ensalada de la casa - House salad

SEGUNDO PLATO – SECOND COURSE

Pluma ibéricas - Pluma Iberico pork feather loin

Filete pollo - Chicken fillet

Magro con tomate - Pork in tomato sauce

Pollo kentacky - Chiken kentaky

Montadito patatas huevo - Potato and egg montaderos

Filete San Pedro - San pedro steak

Boquerones - Fresh anchovies

Bacalaillas - Blue whiting

POSTRES – DESSERTS

Flan de huevo - Caramel egg custard

Pudin de frutos secos - Dried fruit pudding

Tarta de queso - Cheesecake

Tarta de zanahoria - Carrot cake

Tarta de chocolate - Chocolate cake

Tarta de la abuela - grandma cake

Natillas - Custard

Arroz con leche - Rice pudding

yogurt blanco con nueces - white yogurt with nuts

Helado bombón - Ice cream bonbon

Helado tarrina - Tub of ice cream

Platano - Banana

Cafe - Cofee

Tiramisú - Tiramisu

Tarta de milka - Milka's cake

Profiteroles con chocolate - Profiteroles with chocolate

PRECIO – PRICE

12.00